Ingredients:
- 1 tsp vanilla
- 1 cup sugar
- 2 eggs
- 1 icing sugar
- 1/2 cup cocoa
- 2/3 cup plain flour
- 1/2 cup margarine
- 1/2 tsp baking powder
- 1/2 tsp salt
Directions:
Step 1
Mix sugar, margarine, eggs and vanilla
Step 2
Sift dry products together im a separate bowl. Then gradually add to margarine and sugar mixture, stirring in till combined
Step 3
Spread into well greased 20 x 20 tray
Step 4
Bake in 180°C oven for 20-30mins or until pulling away from sides of pan
Step 5
Remove and allow to cool. When cool add a dusting of icing sugar
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Source: Cookpad.com