5 Steps How to Make American Enchiladas

5 Steps How to Make American Enchiladas

Ingredients:


  • 1 box Jiffy corn bread
  • 1 egg
  • 1/3 cup milk
  • 3 can tomato sauce
  • 1 1/2 lb ground meat
  • 1 packages shredded Mexican cheese
  • 1 head Romain lettuce, chopped
  • 1 tomato, sliced
  • 1 onion, chopped
  • 1 can sliced black olives
  • 1 can sliced mushrooms

Directions:


Step 1


With egg and milk, prepare and bake corn bread according to instructions on the box

Step 2


While corn bread is baking, brown ground meat until fully cooked

Step 3


Heat tomato sauce, in another pan, until hot

Step 4


Once lettuce, tomato, onion, black olives, and mushrooms are all sliced, arrange vegetables on a serving platter

Step 5


To serve, pile food as follows: piece of corn bread, ground meat, vegetables, drizzled tomato sauce, and shredded cheese as desired. Enjoy!

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Source: Cookpad.com